Natural Pistachio Flour
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Natural Pistachio Flour

Natural Pistachio Flour

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From $30.45
Natural Pistachio Flour
$30.45

The Story

Earthy, Rich, Nutty

Amoretti’s Natural Pistachio Flour is a delicious and healthy way to add a rich, nutty flavor into your recipes. We take extra care with our batches of raw pistachios to ensure an ultra-fine, uniform consistency that requires no sifting! Perfect for low-carb diets and as a wheat or rye flour alternative, our pistachio flour is a must-have for desserts, baked goods, savory dishes, and more.

Product Details
  • Item #205
  • Certified Kosher
  • Peanut-free
  • Gluten-free
  • Contains 100% Pistachio
  • Refrigerate or freeze*
  • 18-month shelf life
  • No sifting required
  • Proudly handcrafted in Southern California
  • Item #205
  • Certified Kosher
  • Peanut-free
  • Gluten-free
  • Contains 100% Pistachio
  • Refrigerate or freeze*
  • 18-month shelf life
  • No sifting required
  • Proudly handcrafted in Southern California

*Recommended method of storage.
Shelf life at room temperature (55-75°F. 50% R. H.): 60 days.

Applications

Some of our favorite applications: baking cakes, cupcakes, cookies, and brownie or dusting over sweet and savory bread.
What our customers love: baking macarons, dusting cakes and mousse cakes, or coating chocolate truffles.

Natural Pistachio Flour - Image 2

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Natural Pistachio Flour - Image 3

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Natural Pistachio Flour - Image 4

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Natural Pistachio Flour - Image 5

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Natural Pistachio Flour - Image 6

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Description

Earthy, Rich, Nutty

Amoretti’s Natural Pistachio Flour is a delicious and healthy way to add a rich, nutty flavor into your recipes. We take extra care with our batches of raw pistachios to ensure an ultra-fine, uniform consistency that requires no sifting! Perfect for low-carb diets and as a wheat or rye flour alternative, our pistachio flour is a must-have for desserts, baked goods, savory dishes, and more.

Product Details
  • Item #205
  • Certified Kosher
  • Peanut-free
  • Gluten-free
  • Contains 100% Pistachio
  • Refrigerate or freeze*
  • 18-month shelf life
  • No sifting required
  • Proudly handcrafted in Southern California
  • Item #205
  • Certified Kosher
  • Peanut-free
  • Gluten-free
  • Contains 100% Pistachio
  • Refrigerate or freeze*
  • 18-month shelf life
  • No sifting required
  • Proudly handcrafted in Southern California

*Recommended method of storage.
Shelf life at room temperature (55-75°F. 50% R. H.): 60 days.

Applications

Some of our favorite applications: baking cakes, cupcakes, cookies, and brownie or dusting over sweet and savory bread.
What our customers love: baking macarons, dusting cakes and mousse cakes, or coating chocolate truffles.

Natural Pistachio Flour | Amoretti